Posts Tagged‘recipe’

Recipe: Açaí bowl.

One of my go-to breakfasts, that only take 5 minutes and that I loooove so much in the morning, – would be a super yummy + healthy Açaí bowl. I’m sure many of you have seen these beautiful bowls of pure perfection on my Instagram already, as I like to create them for myself quite a lot. To me, there is no other breakfast that is so filling, yet nutrient rich and super tasteful at the same time. Before I get to the recipe though, there are just a few things about this so called “miracle fruit” that I’d like…

Recipe# Glutenfree homemade granola

Talking about what I eat in a day in my last food post, today I’ll be sharing my gluten-free homemade granola recipe with you guys. Since most of the store-bought products are high in sugar and packed with unnecessary ingredients, I love me some good self created gluten-free breakfast option. This recipe is super quick and easy, and it also allows you to choose every ingredient, and the amount of honey you want to have in your granola by yourself. What you’ll need Gluten-free oats Coconut oil Honey Additional ingredients like: nuts, chia seeds, berries, puffed amaranth, cinnamon, chocolate flakes……

The perfect cheese plate for any occasion.

I remember in my early twenties, it was a tragedy not to have anything to do on a Friday night. Nowadays, I absolutely love having a Friday night off, to enjoy an easy girls night at home. We love chatting and catching up over a really good bottle of wine. But no great wine is complete without some food, right?! – aaaaand that’s where the cheese plate comes in. A super tasty and nice looking cheese platter is basically perfect for any occasion. So today, I’ll be sharing some of my tips to round up the most delish plate. It…

Recipe# Strawberry Tart! (Glutenfree & vegan friendly)

What better way to wind down than to set to baking a cake… I loooove baking, especially in my downtime and when I’m with my family. This time I created this delicious glutenfree strawberry tart, which is also vegan friendly & heavenly light. What you’ll need: 1/2 lb  butter (vegan friendly option: margarine or coconut oil) 3 cups gluten free baking mix 1 cup powder sugar 1 egg (vegan friendly option: replace egg through egg substitute) gluten free vanilla pudding 16 oz almond milk 1 lb strawberries 2 tbsp sliced almonds 1 tbsp vanilla sugar pinch of salt Instructions: Crust…

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